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Blum and Hofmeyr




Foods Department Manager

Experience Needed:

Previous experience working within a Foods environment at a managerial level. Strong retail experience. Staff management experience. Previous experience with stock management and handling.


Service driven. Ability to drive sales and targets. Problem solving and complaints handling. General day to day operational tasks.

Duties Include:

Responsible for managing and overseeing Staff. General daily operations. Drive sales and targets. Manage stock loss, waste and shrinkage. Maximise customer service. Department budgets. Administration. Profit and loss. Responsible for food safety, health and safety. Stock management.

Additional Info:

Starting Date:

June 1, 2024

Date Created:

April 15, 2024

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