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Sour Dough Bread Co.
Town:
Parys
Position:
Artisan Baker & Chef
Experience Needed:
A new opportunity has opened for an Artisan Baker & Chef in Parys
We’re looking for a responsible and eager individual, residing in Parys, who is qualified as a chef but willing to learn the art of sourdough bread and pastry making.
Requirements:
Prior baking experience necessary
Duties Include:
Key Responsibilities:
Prep work stations and measure ingredients
Mix, knead, roll, and shape dough
Bake and monitor quality and temperatures
Maintain cleanliness and assist with packaging
Additional Info:
To apply, please send CV to:
artisansourdoughbreadco@gmail.com
Starting Date:
June 8, 2025
Date Created:
May 30, 2025
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